March 16-18, 2025 | Boston, USA

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Value-Added Seafood – What Customers Want and How to Win

Mar 11 2024

2:45 PM - 3:45 PM EDT

153CB

In the wake of the COVID-19 pandemic, retailers have seen sustained growth in the fresh prepared foods section of the store. An under-developed part of fresh prepared foods is value-added seafood – which has significant growth potential going forward. Join L.E.K. Consulting to discuss key segments within value-added seafood, the needs / expectations of consumers, and how retailers & suppliers can stand out in this growing space.

Speakers

L.E.K. Consulting

- Managing Director

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