March 15-17, 2020 | Boston, USA

Why Exhibit

Meet the Seafood Buyers of North America

Seafood Expo North America/Seafood Processing North America is the one stop shop for everything seafood in this integral market. Serving as North America’s largest seafood trade exposition, over 22,000 seafood professionals attended last year to discover suppliers, products and trends, while creating lucrative business connections that last far beyond the event.

Going on its 40th edition this March, there is no bigger, better or more established platform for you to get face-to-face with North America’s seafood buyers and trends. With everything under one roof for three days, Seafood Expo North America is prepared to help companies like yours reach sales and business goals.

According to 2019 Exhibitors…

90% met their objectives for exhibiting
95% plan to exhibit again in 2020

Become an Exhibitor >>

Visitor Profile

Attendees include owners, proprietors, executive purchasing managers, category managers, private label program buyers and equipment and packaging buyers from retail, foodservice, and other business categories such as the following:

Airline
Bar/club
Cruise line
Distributor
Fast food
Government/military
Grocery
High-volume catering
Hospital
Hotel
Import/export
Manufacturer
Processor
Resort
Restaurant
School
Supermarket
Wholesale

Purchasing Authority: 

According to 2019 visitors, 85% of of them are involved in or influence purchasing decisions and 71% intend to purchase as a result of attending.

Geographic Breakdown:

North America: 80% | Asia: 8% | Europe: 7% | South America: 4% |
Rest of World: 1%

85%

Key Buyer Program Brings High-Volume Purchasers

Seafood Expo North America’s Key Buyer Program attracts over 600 Key Buyers to the exposition. Key Buyers include high-volume seafood purchasers in multi-unit retail and foodservice establishments. Become an exhibitor and put your business in front of the North America’s largest seafood purchasers!

E-mail sales-na@seafoodexpo.com to get started today!

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