March 15-17, 2020 | Boston, USA

Events

Don’t Miss These Free Special Events!

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Expo Hours

Sunday, March 15: 10:00 am – 5:00 pm
Monday, March 16: 10:00 am – 5:00 pm
Tuesday, March 17: 10:00 am – 3:00 pm


Expo Schedule

**All events listed below are free to all attendees**

***Sunday, March 15, 2020***
New Product Showcase
10:00am – 5:00pm
Featured Product Showcase
10:00am – 5:00pm
Chef Demonstration: Authentic Sushi Demonstration with Buri Yellowtail, Scallops & Octopus
Presented by Masatoshi Kazato, Chairman of the World Sushi Skills Institute
Sponsored by Japan Aquatic Products Export Council
10:00am – 5:00pm
Free Sponsored Presentation: Seafood Consumption & Brain Health
Sponsored by F3 Future of Fish Feed
12:30pm – 1:15pm, Room 155
Seafood Excellence Awards Announcement & Reception
3:00pm, Demonstration Theater

The Seafood Excellence Awards recognize and celebrates the best new seafood products in the North American seafood market. Contestants compete in two prestigious award categories:

  • Best New Retail Product
  • Best New Foodservice Product
***Monday, March 16, 2020***
Free Sponsored Presentation: Diving 198,000 Beneath the Sea! Exploring Safety, Freshness and Market Opportunities for Seafood Products with High Pressure Processing (HPP)
Sponsored by Hyperbaric High Pressure Processing
9:15am – 10:00am
Free Sponsored Presentation: Sustainably Fed Fish: How New Feed Ingredients are Helping to Assure the Future of Seafood and Reaching Retailers
Sponsored by Chilean Salmon Marketing Council
9:15am – 10:00am
New Product Showcase
10:00am – 5:00pm
Featured Product Showcase
10:00am – 5:00pm
14th Annual Oyster Shucking Competition
2:30pm, Demonstration Theater
***Tuesday, March 17, 2020***
New Product Showcase
10:00am – 3:00pm
Featured Product Showcase
10:00am – 3:00pm

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