Portland, ME (April 8, 2019) — More than 22,150 seafood industry professionals from around the world convened in Boston March 17-19 for Seafood Expo North America/Seafood Processing North America, North... Read More
Boston, MA – (March 18, 2019) – The winner of the 13th Annual Oyster Shucking Competition, held at Seafood Expo North America/Seafood Processing North America, has been announced. Dan Coll... Read More
With 1,329 exhibiting companies from 49 countries, North America’s largest seafood event opens its doors for three days of business BOSTON, USA (March 17, 2019) – Top seafood product suppliers... Read More
PORTLAND, Maine (March 12, 2019)— Sunday, March 17 through Tuesday, March 19, thousands of seafood buyers, importers, distributors, and processors will be at the Boston Convention and Exhibition Center for... Read More
Winners will be announced at Seafood Expo North America/Seafood Processing North America Portland, ME (March 4, 2019) – The 12 finalists for the 2019 Seafood Excellence Awards, the prestigious best... Read More
Portsmouth, NH (February 28, 2019) – The Global Seafood Assurances (GSA) is pleased to announce the launch of the Sustainable Oceans Leadership Institute (SOLI). The goal of the SOLI program... Read More
The Expo offers complimentary registration for members of the media. Registrations are for editorial staff only and are not available for sales contacts. Press credentials will be required upon badge pick-up. Acceptable credentials include press badge, business card with editorial title, masthead, article with byline. For questions, please contact firstname.lastname@example.org.