Best New Retail and Best New Foodservice Products in Seafood Honored at Seafood Expo North America Boston, MA (March 13, 2022) – The 2022 Seafood Excellence Awards winners were announced... Read More
Portland, Maine (March 3, 2022) — In less than two weeks, the highly anticipated Seafood Expo North America/Seafood Processing North America, produced by Diversified Communications, will bring back together... Read More
Winners will be announced at the 40th edition of Seafood Expo North America/Seafood Processing North America Portland, ME (February 10, 2022) – The 11 finalists for the 2022 Seafood... Read More
The 40th edition of the Expo to provide industry suppliers and buyers with three dynamic days of business, educational sessions and networking opportunities. Portland, Maine (January 12, 2022) – The... Read More
Next edition to be held March 13-15, 2022 Portland, Maine (April 6, 2021) – In light of ongoing public health concerns caused by the pandemic, Diversified Communications, organizer of Seafood Expo... Read More
Three-day exposition to take place July 11-13, 2021 Portland, Maine (December 3, 2020) – New dates for the 2021 edition of the in-person event, Seafood Expo North America/Seafood Processing North... Read More
Portland, Maine (2 November 2020) – Today, Diversified Communications, organizer of Seafood Expo North America/Seafood Processing North America and Seafood Expo Global/Seafood Processing Global, has determined that the continued magnitude... Read More
Strong renewal for 2021 edition Portland, ME (June 25, 2020) – Diversified Communications, organizer of the annual Seafood Expo North America/Seafood Processing North America, announced that due to ongoing health... Read More
The Expo offers complimentary registration for members of the media. Registrations are for editorial staff only and are not available for sales contacts. Press credentials will be required upon badge pick-up. Acceptable credentials include press badge, business card with editorial title, masthead, article with byline. For questions, please contact jbass@divcom.com.