Featuring sweet, flavorful crab meat wild-caught from the waters of Mexico, our Colossal Claw Fingers are hand-picked and pasteurized according to Phillips’ strict standards of quality and safety & provide chefs and operators an alternative to domestic blue crab without sacrificing on quality or consistency. Claw Fingers are the pinchers or tips of the claws and they make unique hors d’oeuvres or garnishes – wrap a claw finger with a crab stuffing mixture or serve them in a cocktail dish.
Retail – USA
Contact: Keely Dziuban
Email: [email protected]
