March 16-18, 2025 | Boston, USA

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Prime Shrimp
Cook-In-Bag New Orleans-Style BBQ

Retail Product

Prime Shrimp Cook-In-Bag combines 8 ounces of premium peeled, deveined shrimp paired with either 3 ounces of butter-based sauce or a gourmet seasoning. This versatile, easy-to-make protein goes from freezer to plate in less than 10 minutes with no thaw step, no mess, and no stress.

New Orleans-Style BBQ joins Prime Shrimp’s expanding line of cook-in-bag shrimp products designed to get people to eat shrimp more often with less effort. The rich compound butter combines black pepper, citrus and Worcestershire for a stand-out dish found on the menu at classic New Orleans restaurants from Pascal’s Manale to Commander’s Palace.

Contact:  Grace Dearnley
[email protected] 

Phone:  1-757-951-8789
Booth#  3074

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