Brussels, Belgium (15 June 2018) – Diversified Communications, the producer of the 26th edition of Seafood Expo Global and 20th edition of Seafood Processing Global that took place 24-26 April in Brussels, Belgium, is pleased to report that the event broke attendance, exhibiting company and exhibit space records, making it the largest ever in the... Read More
Bruxelles, Belgique – (24 avril 2018) Labeyrie Fine Foods de Saint-Geours-de-Maremne (France) et J.C. David de Boulogne-sur-Mer (France) ont remporté les premiers prix du Seafood Excellence Global 2018 organisé lors de Seafood Expo Global, le plus grand et le plus prestigieux événement des produits de la mer au monde. Les gagnants ont été sélectionnés parmi... Read More
Brussels, Belgium – (24 April 2018) Labeyrie Fine Foods of Saint-Geours-de-Maremne, France and J.C. David of Boulogne-sur-Mer, France won the top prizes in the 2018 Seafood Excellence Global awards at Seafood Expo Global, the world’s largest and most prestigious seafood event. The winners were selected from a field of 40 finalists and were announced this... Read More
Seafood Expo Global/Seafood Processing Global L’exposition accueille des milliers de professionnels de l’industrie des produits de la mer Bruxelles, Belgique (le 24 avril 2018) – Des milliers de professionnels des produits de la mer venus du monde entier participent à la 26e édition du salon Seafood Expo Global/Seafood Processing Global, qui se déroule du 24 au 26 avril à... Read More
Seafood Expo Global/Seafood Processing Global Doors Open to Thousands of Seafood Industry Professionals Brussels, Belgium (24 April 2018) – Thousands of seafood professionals have come from around the globe to participate in the 26th edition of Seafood Expo Global/Seafood Processing Global, taking place today through the 26th of April at the Brussels... Read More
Embracing the interests, the growth and the development of its members, the privately-owned, non-profit Hellenic Aquaculture Producers Organization (HAPO) established in 2016, represents approximately 80% of the Greek aquaculture industry. The mission of the Organization is to establish the Greek identity and the remarkable characteristics of the fresh Greek fish, identified by the new collective... Read More
April 24th, 12.00 – 13.00 hrs, Hall 9, Booth 4034 We warmly invite you to come and meet the Chilean fishing and fish farming industry and learn more about the most recent developments in Chile’s seafood sector, for example our ready-to-eat solutions. With 29 companies presenting themselves at this year’s edition of Seafood Expo Global... Read More
Premium Yellowfin Tuna Slices™, a 2018 Seafood Expo North America Excellence Award winner, are ready-to-eat, pre-sliced tuna made from whole tuna loins 17 APRIL 2018, BRUSSELS—Move over turkey, ham and roast beef. Europe’s deli cases and restaurants will never be the same again with Thai Union Group PCL’s award-winning Yellowfin Tuna Slices™ set to make... Read More
From April 24th to 26th, the largest European exhibition Seafood Expo Global 2018 will be held again in Brussels, in which thousands of professionals of the fish market from around the world participate annually. The national stand of Russia will occupy 600 square meters at the exhibition. The leading fishing and fish processing enterprises will... Read More
On the first day of the fair (24th of April) at noon, Peru will officially open its pavilion in hall 7 (stand 1653 and 1749), one year after the official launch of the Super Foods Perú brand at Seafood Expo Global. The Export and Tourism Promotion Agency of Peru (PromPeru) and the Commercial Office of... Read More