Dane Klinger is Senior Director, Blue Foods at Conservation International (CI), where he leads CI’s global programs on sustainable tuna fisheries and aquaculture governance and management, finance, and innovation. He has worked with businesses, governments, foundations, NGOs, and universities in the United States and abroad to develop solutions to challenges in aquaculture and the global seafood trade. Dane is also a member of the Aquaculture Stewardship Council’s Board of Trustees.