Call for Proposals
Present at Seafood Expo Global!
Speaking proposals are now being accepted for the Seafood Expo Global/Seafood Processing Global conference program to be held 27 – 29 April 2021 at Fira Barcelona Gran Via Venue in Barcelona, Spain.
The inaugural conference program will feature two and a half days of educational sessions, presented by top industry experts highlighting global regulatory updates, critical issues, and market trends in today’s evolving seafood business environment.
Attendees will take away informative, engaging, and practical information covering the most critical and timely topics. The program will feature alternative formats including workshops, roundtable discussions, panels and more. Conference program will be presented in English.
Topics
Content covering the following topics will be considered at this time:
- Aquaculture
- Seafood Business/Marketplace
- Seafood Sustainability
- Impacts of the COVID-19 pandemic on the global seafood trade
Submissions
The content team places higher value on presentations that provide:
- High quality content, including: title, session description and key takeaways
- New information, emerging and/or innovative approaches, practices, or techniques
- Case studies, success stories & lessons learned by the organization itself
- Specialized topics related to key practice areas of the conference
The conference program is educational, and promotional proposals will not be accepted.
Proposal Deadline:
Proposals must be received no later than 23:59 EST on 25 September 2020.
If you have any questions or would like to suggest topics or speakers you’d like to see at Seafood Expo Global, please contact Aly Ward at conference@seafoodexpo.com.