The new era of the digitalization is reaching the processing plants, the retailers, traders and the catching boats. Implementing traceability over quality and quantifying the level of bacteria and allergens in different points of the supply chain, to ensure values and offer accessibility to a trusted data to facilitate and fasten decisions. This session addresses:

1) Key parameters and allergens under regulation for export purpose

2) Ensuring the quality over the supply

3) Data collecting and benefits and improvements over the data analysis