Consumer Insights on F&B Products
As consumer preferences evolve in the food and beverage sector, understanding the motivations behind purchasing decisions is more critical than ever—especially in the seafood industry. This engaging panel session will explore the latest consumer insights shaping demand for seafood products across Asia, with a focus on sustainability, traceability and certification. Whether you’re a producer, retailer, […]
Southeast Asia Seafood Market Trend: What to Expect in 2026
Southeast Asia has emerged as one of the most dynamic and promising regions in the world for seafood consumption. Urbanization, rising incomes, and a growing middle class are driving demand for high-quality, fresh, and value-added seafood products. International companies are increasingly investing in the region to capitalize on its diverse and rapidly evolving consumer base. […]
Keynote – Asia’s Prospects in an Uncertain World
The global economic landscape remains highly uncertain due to complex and interrelated geo-political, trade, and financial factors, this session provides key insights into the likely global trends and their implications for regional growth, currencies, and investment strategies. Where the world is heading — and who stands to gain? Key Topics Include: • The real impact […]
Harnessing Technology for Sustainable Fish Processing: Value Every Gram
In the evolving world of fish processing, advancements in automation, productivity and a focus on consumer trends significantly change the industry. Innovative tools and precise systems are now enabling processors to optimize resource utilization and promote sustainability. Transparency, food safety, and the importance of animal welfare are reshaping industry practices and expectations.