2-4 September 2026 | Singapore

Songlin Wang

Songlin Wang is a marine conservationist with over 20 years of experience advancing sustainable fisheries, responsible aquaculture, and marine habitat restoration in China. He has led major programs for The Nature Conservancy, WWF, the Paulson Institute, and Ocean Outcomes. In 2017, he founded the Qingdao Marine Conservation Society (QMCS), a leading Chinese NGO that engages […]

Manu Bhaskaran

Mr. Bhaskaran is a Partner of the Centennial Group, a strategic advisory firm headquartered in Washington, DC. As Founding CEO of its Singapore subsidiary Centennial Asia Advisors, he coordinates the Asian business of the Group which provides independent economic research on Asian political and macroeconomic trends for investment institutions, government agencies, multilateral institutions and companies […]

Nils Rabe

Nils Rabe is the Global Sales Director Fish at BAADER. With a strong background in processing and project management, he plays a key role in advancing innovation and efficiency within the global seafood industry by helping partners optimize the use of BAADER’s cutting-edge equipment and solutions. Nils began his journey with BAADER in April 2019 […]

Nicolas Brossard

Highly Energetic Professional with years of experience in advising and auditing food and seafood companies, training professionals and students for EU and GI certified food products, and export prospecting. Track record of managing/securing food product certifications for clients, representing employers at international meetings/conferences, implementing HACCP for organisations, and ensuring compliance with European food safety and […]

Adam Loo

Adam Loo is the founder and Master Oyster Artisan of The Oyster Cart, Singapore’s premier on-site oyster shucking service since 2013. Adam combines his expertise with a passion for fresh, high-quality oysters. Adam’s dedication to quality has established The Oyster Cart as a leading name in Singapore’s oyster scene.

Wittaya Aqua

Data and knowledge are generated by different stakeholders, from ingredient suppliers to feed mills to farms. On their own, it’s hard for each to see the root causes and effects outside their area to optimise animal performance across the supply chain. With Wittaya Aqua’s centralised platform for ingredient, feed, and farm performance data, we capture […]

Coast 4C

Traceable at source, sustainable seaweed, making underdeveloped communities self-sufficient, addressing environmental conservation, and the future of food security.

JALA

End-to-end Shrimp Farming Solution. JALA helps shrimp farmers increase cultivation production and efficiency in the shrimp industry.

Living Seas Aquafeeds

We are producing functional, regenerative, aquafeeds and ingredients by up-cycling and up-valuing locally available seaweeds and marine plants.

The Agrata Group

To catalyze a sustainable aquaculture economy for mud crab – supporting the transition of the species away from wild catch and demonstrate that industrial production of a warm water aquatic species can be done profitably at scale while grounded by guiding principles of environmental and social responsibility.