{"id":95070,"date":"2025-12-11T13:50:54","date_gmt":"2025-12-11T18:50:54","guid":{"rendered":"https:\/\/www.seafoodexpo.com\/north-america\/speaker\/sam-grimley\/"},"modified":"2026-03-18T15:26:39","modified_gmt":"2026-03-18T19:26:39","slug":"sam-grimley","status":"publish","type":"speaker","link":"https:\/\/www.seafoodexpo.com\/north-america\/speaker\/sam-grimley\/","title":{"rendered":"Sam Grimley"},"content":{"rendered":"<p>Sam Grimley serves as Executive Director of Sea Pact, a coalition of North American seafood companies working together to advance seafood sustainability through supply chain engagement and collective action. Sam has more than fifteen years of experience helping seafood buyers and industry partners improve sourcing and drive sustainability initiatives having previously worked for Sustainable Fisheries Partnership and the Gulf of Maine Research Institute. He holds a Master\u2019s in Marine Affairs from the University of Rhode Island, where his research focused on boosting the value of locally harvested seafood.<\/p>\n","protected":false},"author":2,"featured_media":95072,"comment_status":"closed","ping_status":"closed","template":"","speaker_category":[132,9],"class_list":["post-95070","speaker","type-speaker","status-publish","has-post-thumbnail","hentry","speaker_category-132","speaker_category-speaker-category"],"metadata":{"speaker_id":["d50e2898-fc8a-44da-8e84-7057cce0a3ca"],"speaker_email_address":["sam@seapact.org"],"speaker_first_name":["Sam"],"speaker_last_name":["Grimley"],"speaker_full_name":["Sam Grimley"],"speaker_company_name":["Sea Pact"],"speaker_job_title":["Executive Director"],"speaker_updated_at":["2025-12-11T18:31:32.094Z"],"_thumbnail_id":["95072"],"speaker_sessions":[95007,95013],"_eael_post_view_count":["535"],"_elementor_page_assets":["a:0:{}"]},"thumbnail":"<img width=\"1920\" height=\"2560\" src=\"https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-scaled.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" decoding=\"async\" srcset=\"https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-scaled.png 1920w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-225x300.png 225w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-768x1024.png 768w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-1152x1536.png 1152w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2025\/12\/d50e2898-fc8a-44da-8e84-7057cce0a3ca-1-1536x2048.png 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/>","acf":[],"_links":{"self":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speakers\/95070","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speakers"}],"about":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/types\/speaker"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/comments?post=95070"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/media\/95072"}],"wp:attachment":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/media?parent=95070"}],"wp:term":[{"taxonomy":"speaker_category","embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speaker_category?post=95070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}