{"id":92894,"date":"2024-12-20T14:01:40","date_gmt":"2024-12-20T19:01:40","guid":{"rendered":"https:\/\/www.seafoodexpo.com\/north-america\/speaker\/anshul-gupta\/"},"modified":"2026-03-18T15:26:40","modified_gmt":"2026-03-18T19:26:40","slug":"anshul-gupta","status":"publish","type":"speaker","link":"https:\/\/www.seafoodexpo.com\/north-america\/speaker\/anshul-gupta\/","title":{"rendered":"Anshul Gupta"},"content":{"rendered":"<p>Anshul is a Managing Director and Partner in L.E.K.\u2019s Retail &amp; Consumer practice in New York, and is dedicated to the food and beverage practice with a focus on seafood, broader protein, and agriculture. He was a co-presenter at the 2025 Seafood Expo in Boston, MA. Anshul has 12 years of consulting experience ranging from strategic advisory, M&amp;A, and finance. Anshul holds an M.B.A. from the Tuck School of Business at Dartmouth and a B.Sc. in Accounting and Supply Chain Management from the University of Maryland<\/p>\n","protected":false},"author":2,"featured_media":95864,"comment_status":"closed","ping_status":"closed","template":"","speaker_category":[103,132,9],"class_list":["post-92894","speaker","type-speaker","status-publish","has-post-thumbnail","hentry","speaker_category-103","speaker_category-132","speaker_category-speaker-category"],"metadata":{"speaker_id":["37c58e9c-ba54-441a-b633-3460ca12c3fc"],"speaker_email_address":["a.gupta@lek.com"],"speaker_first_name":["Anshul"],"speaker_last_name":["Gupta"],"speaker_full_name":["Anshul Gupta"],"speaker_company_name":["L.E.K. Consulting"],"speaker_job_title":["Managing Director and Partner"],"speaker_updated_at":["2026-03-02T16:45:04.043Z"],"_eael_post_view_count":["23249"],"speaker_sessions":[95012],"rank_math_analytic_object_id":["150"],"rank_math_news_sitemap_robots":["index"],"rank_math_robots":["a:1:{i:0;s:5:\"index\";}"],"_thumbnail_id":["95864"],"speaker_photo_url":["https:\/\/content-cdn.sessionboard.com\/4DfIAe59QEKqytT0yYj9_1541086118152-transformed.jpg"],"rank_math_internal_links_processed":["1"],"_elementor_page_assets":["a:0:{}"]},"thumbnail":"<img width=\"500\" height=\"500\" src=\"https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2024\/12\/37c58e9c-ba54-441a-b633-3460ca12c3fc.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" decoding=\"async\" srcset=\"https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2024\/12\/37c58e9c-ba54-441a-b633-3460ca12c3fc.png 500w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2024\/12\/37c58e9c-ba54-441a-b633-3460ca12c3fc-300x300.png 300w, https:\/\/divcomevents3-static.s3.amazonaws.com\/uploads\/sites\/20\/2024\/12\/37c58e9c-ba54-441a-b633-3460ca12c3fc-150x150.png 150w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/>","acf":[],"_links":{"self":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speakers\/92894","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speakers"}],"about":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/types\/speaker"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/comments?post=92894"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/media\/95864"}],"wp:attachment":[{"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/media?parent=92894"}],"wp:term":[{"taxonomy":"speaker_category","embeddable":true,"href":"https:\/\/www.seafoodexpo.com\/north-america\/wp-json\/wp\/v2\/speaker_category?post=92894"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}