Denise Englade
Seafood Director - Rouses Markets
Biography
Denise Englade has 35 years in the retail seafood industry. She started as counter help and worked her way up through the years in the industry. She is passionate about quality seafood being offered in retail seafood markets.
All presentations by Denise Englade
Why Seafood Quality is Critical: from the Fishermen to the Supermarket and Chef, and How to Deliver it
Mar 13 2022
1:00 pm - 2:00 pm
151B