March 12-14, 2023 | Boston, USA

Health and Safety Information

With many things changing in the world right now, we want to assure you that as we continue to plan for Seafood Expo North America/Seafood Processing North America in Boston, the health and safety of our exhibitors, attendees, sponsors, speakers and staff is our top priority.

With the guidance of event industry associations UFI, AEO and SISO, Diversified Communications has adapted the All Secure Standards.

We continue to monitor the COVID-19 pandemic, as well as updates and recommendations from public health officials, federal, state and local authorities, the Centers for Disease Control (CDC) and the World Health Organization (WHO). We are in close collaboration with the venue, the Boston Convention and Exhibition Center, which is open for business and holding safe and successful events. Additionally, we are working with leading event industry associations globally as they develop guidelines for the events industry.

The value of in person, face to face interaction is immeasurable. Every effort is being made to ensure your experience at this year’s event is safe, positive and productive and helps you meet your business goals. The Seafood Expo North America/Seafood Processing North America team looks forward to reconnecting with you in Boston this March.

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