25-27 April 2023 | Barcelona, Spain

Grethe Hyldig

Grethe Hyldig

Senior Research Scientist - The Technical University of Denmark


Grethe Hyldig, Senior Research Scientist, (F), Research focuses on consumer and sensory studies. GH has a high expertise in sensory and consumer research and is in charge of the sensory team. The team has an extensive knowledge and experience within the area of sensory quality at the different steps in food chains and works with consumer preferences, sensory quality and developing of sensory methods. One of the main research areas has been development and validation of rapid methods (Quality Index Method) for use in the fish auctions and the seafood industry.

All presentations by Grethe Hyldig

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