For more topic and speaker information, you may click the session titles or visit the full conference program.
More details will be posted as they become available.
Global Dialogue on Seafood Traceability (GDST)
Moderator: Greg Brown, GDST
Promoting the Consumption of Seafood
Moderator: Chris Chase, SeafoodSource.com
Reviewing the Resilience of the EU Processing Industry and Planning for Future Transformation
Roberto Carlos Alonso, Anfanco - Cecopesca
Alternative Feed - No Longer Novel or Discretionary
Moderator: Larsen Mettler, S2G Ventures
Protecting Fishers’ Rights – A Tackle Box of Rights-Based Tools to Detect and Combat Forced Labor
Anne Zollner, US Department of Labor
Planning Around Uncertainty: Business Strategy for Strange Economic Times
Cliff White, SeafoodSource.com
Supply Chain Equity: Value Distribution in Blue Swimming Crab and Mahi Mahi
Ned Daly Seafood2030
Social Responsibility and Alignment with SDG14b: How can companies meet human rights challenges whilst ensuring social equity for small-scale fisheries?
Moderator: Zacari Edwards, International Pole & Line Foundation (IPNLF)
Accountability and Transparency: Industry Leadership in the Tuna Sustainability Space
Moderator: Tom Pickerell,GTA
International Trade of Fisheries and Aquaculture Products: Production, Trade, Challenges, and Opportunities
Moderator: Mariana Toussaint, FAO
Robust Traceability and Transparency in the Seafood Supply Chain: Key Tools and Benefits
Moderator: Vanya Vulperhorst, Oceana
The Digitalization of Aquaculture: Improving Data-Driven Decision Making
Moderator: Jonathan LaRiviere, Scoot Science
Blue Transformation - Case Studies from SE Asia
Moderator: Libby Woodhatch, MartinTrust
Revolutionizing Fisheries Finance
Moderator: Lucy Holmes, WWF
On-the-Ground Social and Environmental Change via Brand, Supplier and NGO Collaboration: Seafood Task Force Results and Challenges Bringing Shrimp and Tuna Industries Together
Moderator: Martin Thurley, Seafood Task Force
Foodservice Trends
Euromonitor
How Can Marine Ingredients Support the Growth of the Aquaculture Sector in a World of Greater Food Sovereignty?
Moderator: Véronique Jamin, IFFO - The Marine Ingredients Organisation
Global Logistics Outlook
Morten Wurgler, Blue Water Shipping
Tonya Fowler
Sales Manager
sales-global@seafoodexpo.com
customerservice@divcom.com
