Elvis Kurian John

Elvis John is a Senior Price Reporter with S&P Global Commodity Insights’ Agriculture and Food Pricing. Based in Gurugram, India, Elvis has been covering agriculture commodity markets at S&P Global since 2023 and was part of the team that led the company’s recent launch of shrimp price assessments from Ecuador, India, the US and the EU.
Elizabeth Thang

Elizabeth Thang is the Associate Editorial Director for Agriculture and Food Pricing at S&P Global Commodity Insights, where she leads the pricing team across East and South Asia. Her current portfolio encompasses key agricultural markets, including grains, oilseeds, and proteins. Based in Singapore, Elizabeth holds an honors degree in Psychology from the National University of Singapore. She began her career in commodities as an oil market reporter before transitioning into risk management for refined products at Société Générale. Her diverse professional background also includes entrepreneurial ventures in Malaysia and Qatar.
Adam Wing

Adam has been with Seafood Scotland – the national trade marketing organisation for the Scottish seafood sector – for five years. He champions Scotland’s world-renowned seafood to discerning chefs and buyers around the globe, helping it reach Michelin-starred restaurants, business class cabins, and five-star hotels. He supports suppliers in bringing their products to market, identifies new opportunities, and helps buyers source seafood tailored to their needs. His work includes organising inward chef missions, assisting processors in finding new markets, engaging with government, and contributing to trade negotiations. Prior to joining Seafood Scotland, Adam worked for the UK Government, promoting key export categories such as whisky, red meat, seafood, and dairy. […]
Bhakti Anand

Bhakti Anand is an International Trade Consultant at the Trade and Markets Team – Sustainable Trade and Value Chains unit of the Fisheries and Aquaculture Division (NFI) at the Food and Agriculture Organization (FAO). Her work focuses on promoting capacity development on global trade policies to support sustainable trade of fisheries and aquaculture products. Prior to working at FAO, she worked at the Foreign, Commonwealth & Development Office (FCDO), and at the Indian Institute of Foreign Trade (IIFT). She holds an MSc in Economics from TERI University (India), and is currently pursuing a PhD in Economics from Amity University.
Dr. Enrico Bachis

Enrico Bachis began his career in the feed industry in 2009 as Business Manager and Information Officer at IFFO – The Marine Ingredients Organisation. In 2017, he became Market Research Director, overseeing all market intelligence efforts. With over 15 years of experience as a senior analyst, Enrico has played a key role in establishing IFFO as a global authority on fishmeal and fish oil market analysis and data. His work has fostered a strong collaboration between IFFO and the UN FAO’s Fisheries Department, particularly in contributing to the influential State of World Fisheries and Aquaculture (SOFIA) report. Notably, he is the only fishing industry representative invited to the OECD‑FAO agri‑commodities […]
Thilma Komaling

Thilma Komaling is the Strategic Lead of the Indonesia Tuna Consortium, where she drives collaborative initiatives to promote sustainable, traceable, and inclusive tuna fisheries. With a strong background in public policy, stakeholder engagement, and market-driven conservation, Thilma plays a pivotal role in aligning Indonesia’s tuna sector with global sustainability standards and facilitating the Harvest Strategy of Tropical Tuna in Indonesia Archipelagic Waters in 16 provinces. Thilma brings over a decade of experience in environmental governance and international development, championing Indonesia’s role in responsible fisheries and governance. She regularly represents the consortium in global forums to advocate for equitable and science-based natural resources management.
Songlin Wang

Songlin Wang is a marine conservationist with over 20 years of experience advancing sustainable fisheries, responsible aquaculture, and marine habitat restoration in China. He has led major programs for The Nature Conservancy, WWF, the Paulson Institute, and Ocean Outcomes. In 2017, he founded the Qingdao Marine Conservation Society (QMCS), a leading Chinese NGO that engages stakeholders across sectors to promote ocean conservation and align China’s Responsible Seafood Movement with the UN Sustainable Development Goals. Wang holds degrees from Ocean University of China and Yale University. He is a 2021 Pew Marine Fellow, a member of Friends of Ocean Action, and serves on the board of the Conservation Alliance for Seafood […]
Manu Bhaskaran

Mr. Bhaskaran is a Partner of the Centennial Group, a strategic advisory firm headquartered in Washington, DC. As Founding CEO of its Singapore subsidiary Centennial Asia Advisors, he coordinates the Asian business of the Group which provides independent economic research on Asian political and macroeconomic trends for investment institutions, government agencies, multilateral institutions and companies with interests in Asia, leveraging off 40 years of studying Asia. Mr. Bhaskaran is also Adjunct Senior Research Fellow at the Institute of Policy Studies in Singapore where his main interests are in analyzing macroeconomic policy frameworks in Singapore. Prior to Centennial, Mr. Bhaskaran held senior positions at Société Générale’s Asian investment banking division where […]
Nils Rabe

Nils Rabe is the Global Sales Director Fish at BAADER. With a strong background in processing and project management, he plays a key role in advancing innovation and efficiency within the global seafood industry by helping partners optimize the use of BAADER’s cutting-edge equipment and solutions. Nils began his journey with BAADER in April 2019 as an Area Sales Manager. In June 2021, he was appointed CEO of BAADER North America, where he successfully led the regional business and strengthened its market presence. Since 2024, he has returned to Germany with his family to take on the role of Global Sales Director Fish, driving strategic initiatives and global sales efforts. […]
Nicolas Brossard

Highly Energetic Professional with years of experience in advising and auditing food and seafood companies, training professionals and students for EU and GI certified food products, and export prospecting. Track record of managing/securing food product certifications for clients, representing employers at international meetings/conferences, implementing HACCP for organisations, and ensuring compliance with European food safety and hygiene norms.