Siam Canadian Group, one of the largest exporters of a wide range of Frozen Seafood from across Asia and South America. We currently supply product from our offices in Thailand, Vietnam, China, India, Indonesia, Myanmar, Buenos Aires, Ecuador, as well as from Chile, Peru, Brazil and Bangladesh. Siam Canadian also operates a frozen meat division exporting from Europe, S and N America and a range of Plant Based Seafood. Our business is managed by an International team and is supported by more than 100 expert staff members, the core of which are focused on procurement, quality control, packaging services, logistic support and up to the minute order follow up. Every Siam Canadian location maintains a full team of highly qualified full time quality control inspectors so every container we export is closely checked to ensure the product meets your and our specifications. Our Quality Control personnel are certified for GMP, HACCP, IFS, BRC and ISO22000.