Conference Agenda - Seafood Expo Asia

Time	Session	Speaker(s)
9:00 – 10:00 (LIVE)	The Future of Seafood Innovation Centres & Award-Winning Product Development	Christine Couvelier, President & Global Culinary Trendologist, Culinary Concierge Eric Paterman, President & Global Strategist, ESP Culinary Consulting
11:00 – 12:00	Trade Flows Among Top Canned Fish Commodities in Asia	Estela Cuesta, News Analyst, IHS Markit Limited
14:00 – 15:00	Prepacked Healthy Convenience Seafood for the Omnichannel	Gonzalo Campos, Sealedair
15:00 – 16:00	Premium Quality Seafood from Ireland	Malcom Leoi, Bord Bia – The Irish Food Board
16:00 – 17:00 (LIVE)	International Fish Trade – Today, Tomorrow and Asian Markets 16:00-16:05 Introduction 16:05-16:15 Global fish trade and the impacts of COVID-19 16:15-16:25 Asian fish trade and the impacts of COVID-19 16:25-16:45 Panel discussion 16:45-17:00 Wrap-up	Session Lead: John Ryder, Branch Head, Fisheries Division, FAO Panelists: Marcio Castro de Souza, Senior Fishery Officer, Fisheries Division, FAO Shirlene Maria Anthonysamy, Director, INFOFISH Esther Garrido Gamarro, Fishery Officer, Fisheries Division, FAO Herman Wisse, Managing Director, GSSI Sven Biermann, Executive Director, FiTI

Time	Session	Speaker(s)
9:00 – 10:00 (LIVE)	New Food Safety Certifications Under the US FSMA Regulation for the Seafood Industry	Tania Martinez, Vice President, Demos Global Group Inc
11:00 – 12:00	The Digital Revolution – New Seafood Industry Development	Kristjan Th. Davidsson, Owner & CEO, Vidskiptathroun ehf
14:00 – 15:00	Supporting Responsible Procurement with the Sustainable Supply Chain Initative	Sairindri Christisabrina, Coordinator SSCI, The Consumer Goods Forum Yumie Kawashima, Manager, CSR Team, AEON
15:00 – 16:00 (LIVE)	Food Safety and Sustainability on Aquaculture Sector	Dr. Pham Viet Anh, Global G.A.P.
16:00 – 17:30 (LIVE)	Brexit – Now What for the Global Seafood Industry?	Session Lead: Jean-Noel Calon, CEO, Columbi Salmon France Panelists: Andrew Kuyk CBE, Director General, Provision Trade Federation Jens Henrik Møller, Partner, GEMBA, Seafood Consulting A/S Amber Knight, Director, MacNeil Shellfish Ltd Monique Tran, Delegate for the Fisheries and Aquaculture, FranceAgriMer

Time	Session	Speaker(s)
9:00 – 10:00	Supporting Government Investment in Fisheries Management	Ray Hilborn, University of Washington
10:00 – 11:00	Supporting Government Investment in Harvest Strategies	Session Lead: Tom Pickerell, Global Tuna Alliance Panelists: Shana Miller, The Ocean Foundation Aoife Martin, Seafish Herman Wisse, Global Sustainable Seafood Initiative
11:00 – 12:00	Supporting Global Investment in Investment to Address Supply Chain Risk and Social Issues	Session Lead: Jen Cole, FishWise Panelists: Anna Cavazzini, Member of the European Parliament Nick Kightley, Ethical Trading Initiative Sara Lewis, FishWise Esmeralda Lopex, Global Labor Justice-International Labor Rights Forum Max Schmid, Environmental Justice Foundation Andrey Sawchenko, International Justice Mission
14:00 – 15:00	New Frontiers for Pre-Competitive Collaboration Industry-Led Advocacy for Sustainable Seafood	Session Lead: Oliver Tanqueray, Sustainable Seafood Coalition Panelists: Sarah Dunman, ClientEarth Tom Pickerell, Global Tuna Alliance Lucas Simons, NewForesight Huw Thomas
15:00 – 16:00	Ensuring Legal Seafood Trade-Industry Government Synergies	Session Leads: David Schorr, SeaBOS Martin Exel, GDST Panelists: Dale Jones, NOAA Desiree Kjolsen, European Commission Alexander Miller, NOAA Dave Robb, Cargill Aqua Nutrition